The famous Halawet El Jebn light, sweet cheese shredded and topped with Kashta and Rose water.
Weight includes the box
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Not that bad
Your Review *
The best quality of semolina dough to mix the taste with grounded pistachios inside, and baked to preserve the golden compelling look, and sweetened with sugar syrup.
A special light knafeh dough filled with a layer of our best cheese, backed to express its golden look with added sugar syrup.
Filled with grounded Pine Nuts, Kol Wa Shkor light sweetened with Sugar Syrup holds a great test in small portions.
The best quality of semolina dough to mix the taste with grounded Pine Nuts inside, and baked to preserve the golden compelling look, and sweetened with sugar syrup.
Fine layers of pastry filled with pistachios or pine nuts, and rolled with sweetened sugar syrup and baked smoothly to reflect the golden like color, preserving the real taste of baklawa finger light.
The famous Halawet El Jebn rolls light, filled with Kashta and wrapped in a layer of sweet cheese, and topped with Rose water.
The famous Halawet El Jebn, sweet cheese shredded and topped with Kashta and Rose water.
Borma wrapped in circle shapes, filled with pine nuts to preserve the great taste of this mix.
-- OR --
Call us phone 00961 6 444 411