Fine layers of pastry filled with pistachios or pine nuts, and rolled  with sweetened sugar syrup and baked smoothly to reflect the golden like color, preserving the real taste of baklawa finger.

Filled with grounded pine nuts and cut in small pieces to reserve the taste.

The best quality of semolina dough to mix the taste with grounded Pine Nuts inside, and baked to preserve the golden compelling look, and sweetened with sugar syrup.

The best quality of semolina dough to mix the taste with grounded pistachios inside, and baked to preserve the golden compelling look, and sweetened with sugar syrup.

Filled with Pistachios and sweetened with sugar syrup and flavors, Belawrieh in its white two layers keeps the homogeneous taste of another type of our oriental baklawa.

Borma wrapped in circle shapes, filled with pine nuts to preserve the great taste of this mix.

Borma wrapped in circle shapes, filled with pistachios to preserve the great taste of this mix.

The ultimate taste of Mixed Maamoul with Chocolate.

A triangular shaped Strings of dough filled with pistachio nuts,  sweetened with sugar syrup to present another taste.

A great combination between rice, Mistika and other ingredients to give you the ultimate taste.

Mixed Baklawa Pistachios and Cashews Luxurious Assortments mini size.

The most luxurious gift item.

Filled with grounded Pine Nuts, Kol Wa Shkor sweetened with Sugar Syrup holds a great test in small portions.

Filled with grounded Pistachios, Kol Wa Shkor sweetened with Sugar Syrup holds a great test in small portions.

Shaped in circles and filled with fine dates, and baked to smoothly to give the golden like effect, and to give you the refined taste of maamoul.

Shaped in small circles and filled with fine dates, and baked to smoothly to give the golden like effect, and to give you the refined taste of maamoul.

To express the ultimate taste of Maamoul, we’ve added two layers of fine semolina dough; filled with smooth dates nuts, and baked smoothly to express it golden like color.

To express the ultimate taste of Maamoul with its different flavors, we’ve added two layers of fine semolina dough; filled with smooth dates, pistachios or walnuts.

To express the ultimate taste of Maamoul, we’ve added two layers of fine semolina dough; filled with grounded pistachio nuts, and baked smoothly to express it golden like color.

To express the ultimate taste of Maamoul, we’ve added two layers of fine semolina dough; filled with grounded Walnuts, and baked smoothly to express it golden like color.